11 A.M. - 3 P.M.
Served with Vegetables and All-You-Can-Eat-Fries
Classic Steak Frites
Classic Steak Frites (Gluten-Free Sauce)
Combine any Two 3 Oz Tartares for $29.
All 6 Oz Tartares are Served with Salad and All-You-Can-Eat Fries.
Served with Mixed Vegetables and All-You-Can-Eat-Fries
Add a 2nd Thigh +5
Slow-Cooked, Tender and Juicy
All Our Steaks Come From the Highest Quality Canadian Beef,
Aged to Guarantee Great Taste and Exceptional Tenderness.
They Are Served with All-You-Can-Eat Fries and a Choice of Sauce
(Au Poivre, Madeira or Steak Frites).
The Steak Frites Classic: The Flat Iron
A Fine-Textured, Beautifully Marbled, Juicy and Tender
Piece of Meat with a Prominent Taste of Beef
Lean and Tender Cut of Beef
A Long Cut of Beef that is Lean, Fibrous and Very Flavourful
The Most Tender and Lean Cut of Beef, with a Subtle Taste
Known for Being an Extremely Juicy and Tender Cut of Meat
A Classic with More Abundant Marbling and Incomparable Tenderness
A Juicy and Tender Pork Chop that Melts in Your Mouth
Enhance our 5 Oz Flat Iron, Steak Frites Classic with:
~ 2 Shrimp Brochettes
~ 1 Lobster Tail +2
Filet Mignon 14 Oz, Mixed Vegetables, Sautéed Mushrooms and All-You-Can-Eat Fries
Bread and Butter Available Upon Request 0.50.
Each Restaurant has Their House Specialties,
Please Verify with Your Waiter/Waitress or Check our Blackboards.
Clamato, Dijon Caesar Mix and Lemon Juice, Garnished with Herbes de Provence
Herbes de Provence Syrup and San Pellegrino Limonata, Garnished with Herbes de Provence
Alcohol Consumption is Only Permitted with the Purchase of a Main Course.
The health and safety of our guests, employees and partners are top of mind. To learn more about the decisions being made by our company and the actions being taken amid concerns of the spread of COVID-19.