Laval

Menu

Appetizers

  • Soup of the Day 6
  • Calamari 11/18
  • Bang-Bang Shrimp 10
  • Warm and Crispy Goat Cheese 11
  • Escargots with Garlic au Gratin 9

Salads

  • Green Salad 8
  • Caesar Salad 9
  • Greek Salad 9

Tartares 3 Oz / 6 Oz

  • Beef 15/28

    Classic Steak Frites or Parmesan and Bacon

  • Salmon 15/28

    Classic Steak Frites (Gluten-Free Sauce)

Combine Any Two 3 Oz Tartares for $29.
All 6 Oz Tartares are Served with Salad and All-You-Can-Eat Fries.

Mains

  • Tuna Tataki Salad 26

    Mixed Greens, Cucumber, Red Pepper, Tuna Tataki with a Mango & Avocado Chutney

  • Duck Confit 26

    Served with Beans and All-You-Can-Eat Fries
    Add a 2nd Thigh +5

  • Seared Sesame Crusted Tuna 30

    Served with Mixed Vegetables and All-You-Can-Eat Fries

  • Salmon Fillet 28

    Served with Mixed Vegetables and All-You-Can-Eat Fries

  • Lamb Shank 32

    Finely Simmered, Tender and Juicy
    Served with Mixed Vegetables and All-You-Can-Eat Fries

  • Baby Back Ribs 16 Oz 26

    Pork Ribs Coated with Our Homemade Honey Garlic Sauce
    Served with Coleslaw and All-You-Can-Eat Fries

Steak Frites Cuts

All Our Steaks Come From the Highest Quality Canadian Beef,
Aged to Guarantee Great Taste and Exceptional Tenderness.
They Are Served with All-You-Can-Eat Fries and a Choice of Sauce
(Au Poivre, Madeira or Steak Frites).

  • Steak Frites 8 Oz 29

    The Steak Frites Classic: The Flat Iron
    A Fine-Textured, Beautifully Marbled, Juicy and Tender
    Piece of Meat with a Prominent Taste of Beef

  • Skirt Steak 8 Oz 31

    A Long Cut of Beef Which is Lean and Contains Tough Fibers, Although Very Flavourful

  • Filet St-Paul 9 Oz 31

    Lean and Tender Cut of Beef

  • Filet Mignon 6 Oz 34

    The Most Tender and Lean Cut of Beef, with a Subtle Taste

  • N.Y. Striploin 10 Oz 32

    Known for Being an Extremely Juicy and Tender Cut of Meat

  • Chateaubriand for Two 76

    Filet Mignon 14 Oz, Vegetable Mix, Sautéed Mushrooms and All-You-Can-Eat Fries

Make Your Order a Surf 'N Turf

Enhance our 5 Oz Flat Iron, Steak Frites Classic, with:
~ 2 Shrimp Brochettes $33
~ 1 Lobster Tail $35

Side Orders

  • Shrimp Brochette 6
  • Lobster Tail 13
  • Sautéed Mushrooms 5
  • Poutine (Upgrade) 5
  • Spicy Mayo 1
  • Sauce (Au Poivre, Madeira or Steak Frites) 1

Bread and Butter Available Upon Request 0.50.
Each Restaurant has Their House Specialties,
Please Verify with Your Waiter/Waitress or Check our Blackboards.

Mignardises

  • Cupcake Trio 4
  • Profiterole 4
  • Blueberry and Almond Tart 5

Desserts

  • Crème Brûlée 7
  • Molten Chocolate Cake 8
  • Raspberry Rocher 8
  • Cheesecake 8

Beverages

  • Coffee or Tea 3
  • Espresso 4/6
  • Cappuccino 4,5
  • Caffe Latte 5
  • Juice, Milk, Iced Tea 3
  • Acqua Panna 5
  • Sparkling Water 6
  • San Pellegrino (Fruit-Flavoured Sparkling Water) 3
  • Soft Drink 3
  • Artisanal Soft Drink (Stubborn) 4
  • Heineken (No Alcohol) 5

Mocktails

  • Virgin Classic Caesar (No Alcohol) 4
  • Virgin Dijon Caesar (No Alcohol) 6

    Clamato, Dijon Caesar Mix and Lemon Juice, Garnished with Herbes de Provence

  • Virgin Provence Lemonade (No Alcohol) 6

    Herbes de Provence Syrup and San Pellegrino Limonata, Garnished with Herbes de Provence

Alcohol Consumption is Only Permitted with the Purchase of a Main Course.

COVID-19 (Coronavirus)

The health and safety of our guests, employees and partners are top of mind. To learn more about the decisions being made by our company and the actions being taken amid concerns of the spread of COVID-19.