FRANCAIS   |    BRING YOUR OWN WINE

Saint-Jean-sur-Richelieu

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APPETIZERS

Soup of the Day

6

Onion Soup Gratinée

9

Calamari

10/18

Bang-Bang Shrimp

9

Warm Goat Cheese

10

Mussels (marinara or provençale)

13

Escargots with Garlic and Cheese

9

Rillette de Canard

10

Coquille St-Paul

10

Salads

Green Salad

7

Caesar Salad

9

Greek Salad

9

TARTARES 3 oz. / 6 oz.

Beef

14/28

Salmon

12/26

Tuna

15/29

ALL 6OZ. TARTARES ARE SERVED WITH ALL YOU CAN EAT FRIES.

MAINS

St-Paul Salad

Mixed greens, chicken, beets, goat cheese, cherry tomatoes and walnuts.

23

Tuna Tataki Salad

Mixed greens, cucumber, red pepper, tuna tataki with a mango & avocado chutney.

26

Duck Confit

Served with beans and all you can eat fries.

27

Seared Sesame Crusted Tuna

Served with beans and all you can eat fries.

29

Magret De Canard

Served with beans and all you can eat fries.

27

Salmon Fillet

Served with beans and all you can eat fries.

26

Lamb Shank

Finely simmered, tender and juicy. Served with beans and all you can eat fries.

32

MUSSELS & FRIES

Provençale

White wine sauce with onions, fresh basil, diced celery and tomatoes.

23

Marinara

Spicy tomato sauce with garlic, fresh basil and white wine.

23

PLEASE ASK YOUR WAITER OR WAITRESS FOR OUR TABLE D’HOTE OF THE NIGHT.

SF CUTS

All our steaks come from the highest quality Canadian beef. Aged to guarantee great taste and exceptional tenderness. They are served with beans, all you can eat fries and a choice of sauce (au poivre, madeira or steak frites).

Steak Frites 8 oz.

The Steak Frites classic: the flat iron. A fine textured, beautifully marbled, juicy and tender piece of meat with a prominent taste of beef.

28

Skirt Steak 8 oz.

A long cut of beef which is lean and contains tough fibers, although very flavourful.

29

Filet St-Paul 9 oz.

Thin and tender cut of beef.

30

Filet Mignon 6 oz.

The most tender cut of beef as well as the leanest, with a subtle taste.

33

Steak Tartare 6 oz.

Fresh Canadian beef of the highest quality, served with salad, crostinis and all you can eat fries.

28

CHATEAUBRIAND for two

Filet mignon 12oz., GREEN BEANS, SAUTÉED MUSHROOMS and ALL YOU CAN EAT FRIES.

73

MAKE YOUR ORDER A SURF N TURF

Add shrimp $6 or a lobster tail $12.

SIDE ORDERS

SAUTÉED MUSHROOMS

5

DAILY VEGETABLES

5

POUTINE (UPGRADE)

5

SPICY MAYO

2

SAUCE (AU POIVRE, MADEIRA OR SF)

1

EACH RESTAURANT HAS THEIR HOUSE SPECIALTIES, PLEASE VERIFY WITH YOUR WAITER OR WAITRESS. ALSO FOUND ON OUR BLACKBOARDS.

MIGNARDISES

CUPCAKE TRIO

4

PROFITEROLE

4

BLUEBERRY TART

4

DESSERTS

CRÈME BRûLÉe

7

CHOCOLATE MI-CUIT

8

RASPBERRY ROCHER

7,5

TIRAMISU

7,5

MILLE-FEUILLE

7,5

COFFEE OR TEA

3

ESPRESSO

3/4

CAPPUCCINO

4,5

CAFÉ LATTÉ

5

JUICE. MILK. ICED TEA

3

aqua panna

5

SPARKLING WATER

6

san pellegrino (sparkling water – fruit flavoured)

3

VIRGIN CAESAR

5

becks (no alcohol)

5

SOFT DRINKS

3

ARTISANAL SOFT DRINK (Stubborn)

4