Le Steak frites St-Paul is an experienced franchisor.
Are you looking for a winning concept? Would you like to be at the head of your own business while still benefitting from the support and help of an established company? The Le Steak frites St-Paul concept could be the solution you are searching for. Consult the following information in order to find out more about our company and our franchises.
With our many years of experience, we have established a franchising concept which makes simple daily management a priority. We make some of the best management tools available to help you in your decision making. One of the tools you will have access to is an exhaustive market study that has been carried out among Le Steak frites St-Paul’s customers. This study should be very helpful as you search for the best location possible for your restaurant.
The Distribution Agreement, a Great Advantage
The agreement that was recently signed with GFS, one of the largest food distribution companies in Canada, gives franchise owners an even greater advantage. With the franchisor’s collaboration, GFS now produces and distributes all the products required by the restaurants. Therefore, franchisees benefit from consistent quality control, from the use of the best ingredients available, and from excellent purchasing power. Furthermore, they appreciate dealing with only one supplier instead of several small suppliers, which guarantees a consistent price-quality ratio. Moreover, a loyalty program has been implemented to give franchisees additional dividends on their yearly purchases. Finally, the supplier can now distribute all over the province of Quebec and even throughout all of Canada, which gives franchisees the option of opening restaurants all over the province.
Appropriate Surface Area and Design
The concept favours smaller restaurants that can seat around140 customers. Our restaurants are urban and modern in appearance, combined with a refined and contemporary style, in accordance with our customers' taste.
Hands-on Training Programs
We offer a complete training program for our franchisees and their future employees in one of our restaurants. We also help franchisees with recruiting personnel, purchasing equipment, managing inventories, and obtaining necessary permits.
Access to Top-of-the-Line Expertise
Franchisees are placed in direct communication with people who have great expertise in business operations, marketing efforts, and finances.
A National Publicity Fund
The Le Steak frites St-Paul franchisor manages a national publicity fund for all Le Steak frites St-Paul franchisees.
For more information, feel free to contact us.